Showing posts with label spoons. Show all posts
Showing posts with label spoons. Show all posts

Wednesday, March 12, 2014

Adventures of a spoon


I've often felt that wooden spoons have a life of their own. But when i programmed a mini robotic camera to watch this one i got quite a surprise. After reviewing th' photos it appears that this guy had quite an adventure the other day. I'll show you th' pictures and surmise what must've happened. 

Th' first photo shows our spoon, which for th' sake of clarity i shall call "Thomas," catching some rays on what appears to be a gravelly riverbed. 

Here's a shiny piece of Mica that was seen lying next to Thomas.


Just above th' river was a trail leading up this mountain, a trail which Thomas appears to have followed.


Here he is checking out th' scenery.


And here we see Thomas froliking in th' trees.



Looks like Thomas found this guy up on th' mountain. They appear to have traveled together for a while, but he eventually caught up to th' rest of his family.




Here are some views of th' trail.



And here's Thomas lounging on a log, probably taking a nap. Hard to tell though, spoons always appear to be taking a nap.


Then this guy walked by barefooted, so Thomas followed him around for a while. 


He looked hungry and thirsty, so Thomas tried to help him out a bit. 



And to return th' favor, he appears to have let Thomas hitch a ride on his hat.


Up on top of th' mountain looked like a good spot to catch some more sun and warm up a bit.
Gets cold in march in th' mountains. 


But alas, th' time had come to go back down.




There was, apparently, time to climb a bit more on th' way down. 


And to bury himself in th' snow for a bit. 


And by th' time we got home, there was Thomas, just where we left him that morning. 
(He has no idea he'd been followed, and we're not going to tell him.)


Cheers.

Thursday, January 03, 2013

Our Online Storefront

Hi friends- we've decided to once again offer our handcrafted goods for sale via th' world wide web.
You can see our current stock at our facebook store Lighthouse Family Crafts.
Also, we can be found at the Fort Collins farmers markets in old town. 
For those of you who enjoy our blog for th' wild food and foraging, don't worry, spring is on it's way! 

spalted birch with kolrosing

Spalted Birch

freshly carved, waiting for oil.

winter market booth.
pole lathe turned bowls, aspen inside large birch

Tuesday, November 20, 2012

Black Walnut Husk Dye

Just a short post to show what can be done with black walnut husks.
Here's a couple of Linden spoons before th' dyeing process.




And then after.



To make th' dye/stain i saved a bunch of husks from th' summer- Then when i was ready for it i simply boiled then in a large pot for about two hours, strain and voila! 
While th' husks were boiling i dropped th' spoons and a pair of linen pants in there for th' last hour. 

For th' spoons i simply let them dry then oiled them up, for th' pants i washed them in th' bathtub real good- and so much brown came out of them you'd never believe there could be any left, but alas, they are a nice dark brown. Walnut husks have enough tannins in them to act as a mordant, so they are a good place to start experimenting with natural dyes. I've also tanned a squirrel hide with them, but that's another story. 

 

Cheers
~Rico

Tuesday, October 16, 2012

Fall, Acorns and Traditional Crafts

Ok friends, we've decided to merge our foraging and crafts blogs into one, which will be this one. After all, it's all traditonal, old world activity, so why th' dichotomy? If you're unfamiliar with our crafts blog i'll just tell you that all th' work i do is done without power tools, i don't even own any. I don't say this to brag but to clarify that it's more about th' process than the end result, more about that later...Now we can do posts like this one...
spoon rack

This past week has been rife with activity- Acorn processing and wood carving and turning to name a few. The above picture is a spoon rack i carved from a split elm sapling. Wooden spoons are beautiful on their own, but displayed in a nice rack they are outstanding, why hide them in a drawer?  All th' spoons were carved by me except th' two in th' middle with th' white and blue handles, which were carved by Jarrod Stonedahl, another journeyman of traditional living.

But lets talk about fall, and food gathering for a bit... anyone for some acorns?

burr oak acorns, big.
Anyone in Fort Collins reading this blog? If so, you wanna do me, or yourself rather, a favor and go out gather up some oak nuts? We're really running out of room to store them, and it's hard for me to pass them by. There's still a lot out there. I'll even help you eat them if you want. But seriously, my neighbors are starting to think that Ishi lives in my garage... help us out why don'tcha. Just look at this tree, it's covered with large acorns, half an hours worth of picking supplied us with over ten pounds. And there's a lot of half-hours in a persons life.




And don't think this is unusual around here, there's trees all over like this. You'll see. 


Let's get crackin shall we...



Look at th' inside of th' shell, how beautiful it is...
Here's a Burr Oak acorn on th' left, and an average size, unidentified as of now, acorn on th' right.



Th' Burr Oak acorns are enormous, so be carefull while drying them out, as they take a very long time.  Sometimes you'll come across ones with sunken in centers like in th' picture below.


Don't waste your time gathering these, as this is what you'll find inside.



We crack and pound all our acorns by hand. I've used blenders and coffee grinders before, but they don't work as well as pounding with a hammerstone. And more importantly, they don't work th' same way on me. And this is also why i don't use power tools, th' real reason. When i'm pounding acorns, in th' sun, with a rock, it does something to me. It takes a long time, but it's time well spent. My mind is fee to wander, while my hands perform th' task at hand. I smell the acorn, i breathe it in along with th' scent of dry leaves. (Do you know how good pounded acorns smell?) If affects me in a subtle, yet powerful way. It's th' same with carving wood with hand tools. Th' time spent changes you, makes you, builds you into a more patient, more thoughtful person. The end result becomes less important than th' way you get there. Th' native americans, and traditional people all over th' world, spent thousands of years pounding acorns with rocks, who are we to say we've come up with a better way. Have we really counted th' cost of what we've given up? Have we counted th' cost of th' tools that we now depend upon, that we consider necessary for life? It's hard, because we are so disconnected from th' price we pay, to even realize that a toll is being extracted. We don't remember what it's like to be able to drink water from our rivers and streams, or that there used to be mountains in Wyoming and West Virginia that no longer exist due to coal mining. Or that there were no landfills here a few hundred years ago. Me cracking acorns with a rock, or hewing out a piece of wood with an axe isn't going to change all that, but me and you doing it, and you, and you too, well then, things might start to look different. Or at least we'll be different, and that's worth it.

acorn pounding

Here's Beth and Fynn partaking of some fall activities, as i was hewing some bowl blanks one day.


axe hewn bowl blank
This is black locust wood, which has a relatively easy to work yellow sapwood and a seriously hard and pretty brown heartwood. It makes really pretty bowls and bows. 

pole lathe turned bowls
Before I made these two i was really turning in th' dark. I was so focused on getting a bowl that i didn't pay enough attention to how i got one. Then i was forced to spend two weeks away from my shop. I got craftsmans withdrawal. But something happened. I learned (again) to slow down. When i got back home i took my time, went slower, focused more on making nice clean cuts and keeping my tools sharp. I slowed down and my bowls and spoons came out better and in half th' time or less. Here's th' rest of what came of that locust log, as well as a couple of Aspen spoons.




This one got cold, so i had to carve a hat for it.




 Here's a couple made from opposite sides of th' log, th' one on th' left has th' sapwood on th' bottom, heartwood on top, and th' one on th' right has th' heartwood on th' bottom, making a different, and in my opinion nicer looking bowl, though it takes longer to hew because of th' greater amount of heartwood you're chopping. These are fresh off th' lathe, where as th' darker ones have been oiled already.


Here's that bow i was carving in th' last post, it's almost finished, and pulling about eighty pounds right now. Just needs to be CAREFULLY tillered down to about fifty-five, and it's ready for th' hunt. 

Ash bow, ancient European style


And two Aspen spoons.



Well, i hope you've had some good food for thought, even if you can't eat the acorns. Drop us a line and let us know what you think. I'll leave you with a few more scenes of fall.
Cheers    
~Rico






Bag full of acorns. Now that's some whole foods.